Halloween is the season for ghosts, goblins, costumes, and candy. But is there a way to celebrate a green Halloween, which, of course, is still spooky and fun for all?
A great organization called Green Halloween tells us absolutely yes. In this interview with Lynn Colwell of Green Halloween, we learned lots of tips and tricks for how to green up this ghoulish holiday.
Reduce -- Instead of handing out handfuls of candy to each little ghost and goblin, consider giving just one of something.
You’ll save money and your decision will likely be better for the health of the children who come to your door (since they’ll consume less) and for the planet since fewer resources will go into the making, packaging, transporting, and/or disposal of the treat.
Reuse -- Halloween could be the poster child for reusing. Nearly every aspect of the holiday can be celebrated in style without buying a single thing new.
So don’t rush out to buy costumes, decor, and party games. Instead, stop and think. What can be reused or repurposed to make this holiday a smash hit without costing the planet?
Rent, borrow, or construct costumes from existing materials. Making Halloween costumes from scratch can increase the fun factor, too.
Keep your lawn ghouls and orange LED lights year after year. You might get tired of seeing them, but guaranteed, you’re building a tradition -- one the kids in your home and neighborhood will remember. You wouldn’t want to mess with good memory-making, now would you?
Recycle -- The best way to utilize the third and final R is to first choose items that are made from recycled content instead of buying products made from raw or virgin materials. And when the product you’ve bought or acquired can no longer be used, it should be recycled.
Recycling can happen in many ways such as through your waste management company, your compost pile (yes, most food can be recycled), or through your own creativity. Breathe new life into your husband’s old flannel shirt and jeans, for example, by recycling them into a scarecrow for your front porch or a costume for your ten-year-old.
And no matter what, always, always, compost made-by-nature Halloween decor such as wilting pumpkins and gourds instead of throwing them in the trash. Uneaten Halloween candy can also be “recycled,” just be sure to remove the wrappers first.
Busy parents need greening to be simple. Whatever the choice may be (goodies, costumes, decor, etc.), adding an eco-friendly twist shouldn’t increase stress and chaos to an already hectic holiday season. But making healthy and green choices is, in fact, easier than it seems.
The key is thinking (and acting) outside the conventional candy box:
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These recipes will delight guests -- and leave the cook with time to mingle.
Parties and family gatherings mean more chances to catch up -- and catch a cold.
Aren't there some things that you just can't have too much of? Not really.
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